Apple-Cranberry Crisp

1

Preheat the oven to 350°F. In a large bowl, mix together sliced apples, cranberries, granulated sugar, and 3 tablespoons of flour until well combined.

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2

Pour the fruit mixture into a greased 11×7-inch baking dish, spreading it out evenly.

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3

Pour melted butter over the oat mixture and stir until the mixture is crumbly.

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4

Bake in a preheated oven for 50-60 minutes, or until the topping is golden brown and the fruit mixture is bubbling.

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Full recipe & nutritional info on bakedbree.com