Apple Bread Recipe

1

In a separate bowl, whisk together eggs, oil, milk, and vanilla extract until well combined.

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2

Add the wet ingredients to the dry ingredients, stirring until just combined to avoid overmixing.

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3

Fold the chopped apples into the batter until evenly distributed.

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4

Pour the batter into the prepared loaf pan. Smooth the top with a spatula.

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Full recipe & nutritional info on bakedbree.com